[Standard Course★] 12 dishes including popular red meat, addictive offal, clay pot rice, etc. & 2.5 hours all-you-can-drink

[Standard Course★] 12 dishes including popular red meat, addictive offal, clay pot rice, etc. & 2.5 hours all-you-can-drink

6000 yen(Tax included)

Tax included/If you cancel without permission on the day, only the cost of the meal (4,000 yen) will be charged.

  • 12items
  • 2-20persons
All-you-can-drink available

Enjoy a luxurious barbecue of black wine wagyu beef, made from specially-fed cattle raised in Uonuma.This course allows you to enjoy lean meat, salted tongue, and the popular 10-second loin★ *All-you-can-drink for 2 hours on Fridays, Saturdays, and the day before public holidays.The seating time is also limited to 2 hours. *From Sunday to Thursday, you can extend the time by 30 minutes for an additional 500 yen. (On Fridays, Saturdays, and days before holidays, please inquire.)

Course menu

[Standard course]

12 dishes including popular red meat, addictive offal, and freshly cooked rice in a clay pot for 4,000 yen

◆ Tongue Salt

~A classic yakiniku dish~

◆Snow jellyfish salad

◆10-second roast

~Special loin grilled for just 10 seconds, almost rare~

◆ Middle-aged Calvi

~Full of the delicious flavor of Wagyu beef~

◆ Kimuchi prime

~The perfect accompaniment for yakiniku~

◆ Assorted grilled vegetables

~Fresh vegetables from Uonuma~

◆Addictive Hormones

~Collagen and sweetness that melts in your mouth~

◆Today's recommended Wagyu beef

~We offer the best cuts of the day

◆Specially selected red meat

◆Tasty Kalbi

~Classic! Kalbi~

◆Uonuma Koshihikari rice freshly cooked in a clay pot

◆ Ice

*The cut of meat may change depending on the availability of stock.

*We may ask you to reserve a seat at a certain time.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori/Kirin Lager (medium bottle)/Non-alcoholic beer
·Highball
・Riku Highball/Ginger Highball/Coke Highball
· Sour · Chu-Hai
・Classic Lemon Sour/Grapefruit Highball/Tomato Highball/Umeboshi Sour/Red Wine Highball/Ume Shiso Sour (Takakotan & Umeboshi) Black Oolong Highball/Jasmine Highball/Unsweetened Black Tea Highball
·wine
・Sol Imar (red/white) glass
・Authentic shochu (on the rocks, with water, with soda)
・Rice: Koshihikari barley from Uonuma, Shiramizu yeast, Nakamame sweet potato, Kiroku
・Plum wine (on the rocks, with water, with soda)
・Rich plum wine/coarsely strained plum wine
·Soft drink
・Coca-Cola/Ginger ale/Tonic water/Black oolong tea/Green tea/Jasmine tea/Unsweetened black tea/Orange juice/Grapefruit/Tomato juice
・Local sake ※Available by the glass or 1 cup
・Hakkaisan (Kinjosan store-only sake), Takachiyo (Uonuma area-only sake)
·Cocktail
・Gin and tonic/Gin Buck/Orange Blossom/Gin Rickey/Vodka tonic/Moscow mule/Screwdriver/Cassis and soda/Cassis and orange/Cassis and oolong/Cassis and grapefruit/Peach soda/Peach orange/Peach oolong/Peach grapefruit
Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 22:00 the day before your visit

2025/03/08 update

ー特別飼料牛 黒毛ワイン和牛ー 魚沼ユキアカリ

とくべつしりょうぎゅうくろげわいんわぎゅううおぬまゆきあかり

  • Address
    新潟県新潟市中央区弁天1新潟県新潟市中央区弁天1-3-29
  • Access
    3 minutes walk from Bandai Exit of Niigata Station.Go straight on Nakamichi next to Tokyu Inn with your back to the station, turn left at the street where the Ekimae Fishing Port is on the corner on your left, and you'll be right there.
  • Tel
    025-244-1155
  • Business hours
    Mon-Sat: 17:00-23:00 (Food LO 22:00 Drink LO 22:30) Holidays and days before holidays: 17:00~23:00 (Food LO 21:30 Drink LO 21:45)
  • Regular holiday
    Day