- HOME
- COURSE
- [Luxury ★ Food only course] 16 dishes including the finest tongue, chateaubriand, and premium seared nigiri
[Luxury ★ Food only course] 16 dishes including the finest tongue, chateaubriand, and premium seared nigiri
By using a coupon8000 yen(Tax included)
Tax included / If you cancel without permission on the day, we will charge you for the food.
- 16items
- 2-20persons
Enjoy a luxurious barbecue of Kuroge Wine Wagyu beef, made from specially-fed beef raised in Uonuma.This is a luxurious course where you can enjoy three kinds of top-quality salted tongue, Uonuma eight-color shiitake mushrooms and vegetables, and a selection of the finest rare cuts.
Course menu
[Yukiakari Course★]
16 dishes including premium tongue, Chateaubriand, and premium seared nigiri for 8,000 yen
■ Premium Tongue Salt
~An extremely rare cut from the base of the beef tongue☆~
■ Snow jellyfish salad
■ Superior Chateaubriand
~The king of fillets☆So soft it melts in your mouth♪~
■ Today's best rare cuts, 3 kinds
~Extremely rare cuts available only that day!!~
■ Kimchi prime
~The perfect accompaniment for yakiniku☆~
■Yasiro Shiitake mushrooms from Uonuma
■ Assorted vegetables
■ Premium seared wine wagyu beef nigiri
~Our super popular menu item! Incredibly delicious♪~
■Today's 2 types of horumon
~We offer two types of fresh and delicious horumon♪~
■ Head-on shrimp grilled with salt
■ 10-second roast
■Special cold noodles
■ Dessert
*Seating times may be specified.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2024/11/14 update