[Luxury Course] 16 dishes including the finest tongue, Chateaubriand, and premium seared sushi & 2.5 hours of all-you-can-drink

[Luxury Course] 16 dishes including the finest tongue, Chateaubriand, and premium seared sushi & 2.5 hours of all-you-can-drink

By using a coupon10000 yen(Tax included)

Tax included/If you cancel without permission on the day, we will charge you the meal fee (8,000 yen).

  • 16items
  • 2-20persons
All-you-can-drink available

Enjoy a luxurious barbecue of Kuroge Wine Wagyu beef, made from specially-fed beef raised in Uonuma.This is a luxurious course where you can enjoy a three-kind platter of premium salted tongue, Uonuma eight-color shiitake mushrooms and vegetables, and the finest rare cuts of meat. *All-you-can-drink is available for two hours on Fridays, Saturdays, and the day before public holidays.The seating time is also limited to 2 hours (you can extend it by 30 minutes for an additional 500 yen♪ *On Fridays, Saturdays, and days before holidays, please inquire.)

Course menu

[Yukiakari Course★]

Premium tongue, Chateaubriand, premium seared nigiri, etc.

16 dishes, 2.5 hours all-you-can-drink, 10,000 yen

■ Premium Tongue Salt

~An extremely rare cut from the base of the beef tongue☆~

■ Snow jellyfish salad

■ Superior Chateaubriand

~The king of fillets☆So soft it melts in your mouth♪~

■ Today's best rare cuts, 3 kinds

~Extremely rare cuts available only that day!!~

■ Kimchi prime

~The perfect accompaniment for yakiniku☆~

■Yasiro Shiitake mushrooms from Uonuma

■ Assorted vegetables

■ Premium seared wine wagyu beef nigiri

~Our super popular menu item! Incredibly delicious♪~

■Today's 2 types of horumon

~We offer two types of fresh and delicious horumon♪~

■ Head-on shrimp grilled with salt

■ 10-second roast

■Special cold noodles

■ Dessert

*Seating times may be specified.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori/Kirin Lager (medium bottle)/Non-alcoholic beer
·Highball
・Riku Highball/Ginger Highball/Coke Highball
· Sour · Chu-Hai
・Classic Lemon Sour/Grapefruit Highball/Tomato Highball/Umeboshi Sour/Red Wine Highball/Ume Shiso Sour (Takakotan & Umeboshi) Black Oolong Highball/Jasmine Highball/Unsweetened Black Tea Highball
·wine
・Sol Imar (red and white) glass
・Authentic shochu (on the rocks, with water, with soda)
・Rice: Koshihikari barley from Uonuma, Shiramizu yeast, Nakamame sweet potato, Kiroku
・Plum wine (on the rocks, with water, with soda)
・Rich plum wine/coarsely strained plum wine
·Soft drink
・Coca-Cola/Ginger ale/Tonic water/Black oolong tea/Green tea/Jasmine tea/Unsweetened black tea/Orange juice/Grapefruit/Tomato juice
・Local sake ※Available by the glass or 1 cup
・Hakkaisan (Kinjosan store-only sake), Takachiyo (Uonuma area-only sake)
·Cocktail
・Gin and tonic/Gin Buck/Orange Blossom/Gin Rickey/Vodka tonic/Moscow mule/Screwdriver/Cassis and soda/Cassis and orange/Cassis and oolong/Cassis and grapefruit/Peach soda/Peach orange/Peach oolong/Peach grapefruit
Reservation reception time
17:00~21:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 22:00 the day before your visit

2024/11/14 update

ー特別飼料牛 黒毛ワイン和牛ー 魚沼ユキアカリ

とくべつしりょうぎゅうくろげわいんわぎゅううおぬまゆきあかり

  • Address
    新潟県新潟市中央区弁天1新潟県新潟市中央区弁天1-3-29
  • Access
    3 minutes walk from Bandai Exit of Niigata Station.Go straight on Nakamichi next to Tokyu Inn with your back to the station, turn left at the street where the Ekimae Fishing Port is on the corner on your left, and you'll be right there.
  • Tel
    025-244-1155
  • Business hours
    Mon-Sat: 17:00-23:00 (Food LO 22:00 Drink LO 22:30) Holidays and days before holidays: 17:00~23:00 (Food LO 21:30 Drink LO 21:45)
  • Regular holiday
    Day