[Enjoyment Course] 14 dishes including Otoro Zabuton, 5-second seared sirloin, and clay pot rice & 2.5 hours all-you-can-drink

[Enjoyment Course] 14 dishes including Otoro Zabuton, 5-second seared sirloin, and clay pot rice & 2.5 hours all-you-can-drink

By using a coupon8000 yen(Tax included)

Tax included/If you cancel without permission on the day, only the cost of the meal (6,500 yen) will be charged.

  • 14items
  • 2-20persons
All-you-can-drink available

Enjoy a luxurious barbecue of Kuroge Wine Wagyu beef, made from specially-fed beef raised in Uonuma.This course also allows you to enjoy premium salted tongue and otoro zabuto. *On Fridays, Saturdays, and the day before public holidays, you can enjoy all-you-can-drink for 2 hours.The seating time is also limited to 2 hours (you can extend it by 30 minutes for an additional 500 yen♪ *On Fridays, Saturdays, and days before holidays, please inquire.)

Course menu

[Luxury Course★]

Large fatty tuna, sirloin grilled for 5 seconds, Uonuma-grown eight-color shiitake mushrooms, etc.

14 dishes, 2.5 hours all-you-can-drink, 8,000 yen

◆ Upper tongue salt

~A rare cut near the base of the beef tongue☆~

◆Snow jellyfish salad

◆ Sirloin grilled for 5 seconds

~A very popular dish!! Quickly grill and enjoy♪~

◆Large Torozabuton

~The finest marbled meat~

◆ Kimuchi prime

~The perfect accompaniment for yakiniku☆~

◆Yasiro Shiitake mushrooms from Uonuma

◆ Assorted grilled vegetables

~Fresh vegetables♪~

◆Two types of horumon

~ Melty and crunchy textures ♪ ~

◆Today's best cuts, 3 kinds

~We offer three types of carefully selected cuts of meat on the day♪~

Pure Uonuma Koshihikari rice cooked in a clay pot

◆ Ice

*Seating times may be specified.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori/Kirin Lager (medium bottle)/Non-alcoholic beer
·Highball
・Riku Highball/Ginger Highball/Coke Highball
· Sour · Chu-Hai
・Classic Lemon Sour/Grapefruit Highball/Tomato Highball/Umeboshi Sour/Red Wine Highball/Ume Shiso Sour (Takakotan & Umeboshi) Black Oolong Highball/Jasmine Highball/Unsweetened Black Tea Highball
·wine
・Sol Imar (red and white) glass
・Authentic shochu (on the rocks, with water, with soda)
・Rice: Koshihikari barley from Uonuma, Shiramizu yeast, Nakamame sweet potato, Kiroku
・Plum wine (on the rocks, with water, with soda)
・Rich plum wine/coarsely strained plum wine
·Soft drink
・Coca-Cola/Ginger ale/Tonic water/Black oolong tea/Green tea/Jasmine tea/Unsweetened black tea/Orange juice/Grapefruit/Tomato juice
・Local sake ※Available by the glass or 1 cup
・Hakkaisan (Kinjosan store-only sake), Takachiyo (Uonuma area-only sake)
·Cocktail
・Gin and tonic/Gin Buck/Orange Blossom/Gin Rickey/Vodka tonic/Moscow mule/Screwdriver/Cassis and soda/Cassis and orange/Cassis and oolong/Cassis and grapefruit/Peach soda/Peach orange/Peach oolong/Peach grapefruit
Reservation reception time
17:00~20:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 22:00 the day before your visit

2024/11/14 update

ー特別飼料牛 黒毛ワイン和牛ー 魚沼ユキアカリ

とくべつしりょうぎゅうくろげわいんわぎゅううおぬまゆきあかり

  • Address
    新潟県新潟市中央区弁天1新潟県新潟市中央区弁天1-3-29
  • Access
    3 minutes walk from Bandai Exit of Niigata Station.Go straight on Nakamichi next to Tokyu Inn with your back to the station, turn left at the street where the Ekimae Fishing Port is on the corner on your left, and you'll be right there.
  • Tel
    025-244-1155
  • Business hours
    Mon-Sat: 17:00-23:00 (Food LO 22:00 Drink LO 22:30) Holidays and days before holidays: 17:00~23:00 (Food LO 21:30 Drink LO 21:45)
  • Regular holiday
    Day